Category: My News

  • Spring Is Here! Classes, Sourdough, and Romance Novels

    Spring Is Here! Classes, Sourdough, and Romance Novels

    An interview on the sourdough podcast, the upcoming bread festival, and my thoughts about finding the future audience of my fiction work.

  • New Year News Update

    New Year News Update

    A quick update on my writing, editing, and upcoming events (or lack of…).

  • Fall News: A Local Author Book Fair, a New Novel, and Lots of Thoughts

    Fall News: A Local Author Book Fair, a New Novel, and Lots of Thoughts

    Here’s what I’ve been up to the past few months, and an upcoming event at the library. Spoiler: I’ve been writing a lot!

  • Late Summer News

    Late Summer News

    Tips from my ongoing education about self-publishing, news of my fiction writing (and some resources for writers), an update on my freelance editing business, and two upcoming local appearances this fall.

  • April News

    Life is busy! (Will I ever start a news post with anything else?) Here’s what I’ve been working on. Upcoming Events: Bread and Self-Publishing On May 5 I’ll once again be at the Asheville Bread Festival. I’m teaching beginning kneading (tickets available here) at 10 AM at Living Web Farm, and after class I’ll head…

  • Spring News: Blog Posts, Events, and More

    I’ve written three posts on my blog for editors and authors, I have three upcoming events, and I share my personal writing news.

  • News for the New Year: Upcoming Books, Talks, and More

    I started the new year with some prioritizing so I could focus on one major project at a time. What I’m working on First I finished up the draft of my new fiction manuscript (working title: Intelligence), which will go to developmental editor Tanya Gold in March. I’m excited to get Tanya’s feedback on the…

  • End-of-Summer News: Goodreads, Self-Publishing Guide, and More

    I’m not an early adopter. This week I finally “claimed” my books on Goodreads. Now that I’ve done it, I actually feel excited about the platform, unlike most social media platforms. It’s centered on books! Anyway, I set up my profile, turned on “Ask the Author,” and imported my blog. Here I am: https://www.goodreads.com/author/show/1439262.Emily_Buehler I…

  • August News

    It’s been a busy summer. I’m excited to have so many opportunities to edit and so many ideas for my writing, but sometimes I miss the days when summer meant slowing down. Early in the summer, Alicia Stemper interviewed me for her Vitamin O blog, which highlights “the robust and wonderful people who make Orange…

  • Summer News

    Summer is in full swing, with enough news to report to warrant a blog post. In June, I taught my annual Science of Bread class at the Campbell Folk School. As usual, the students were inspiring in their love of bread and the recipes they tackled. I wrote a guest blog post about the class…